Pumpkin Spice Chai Tea Latte (seasonal).Royal English Breakfast Tea Latte (hot).And each is available hot or iced.įor instance, you can get my favorite hot Chai Latte or it’s uber-popular cousin, Iced Chai Tea Latte. Luckily, the official Starbucks tea menu has several delicious Teavana tea latte options. The result is a sweet and creamy, full-bodied cup of tea. Simple syrup may be part of the recipe, as well. What sets Starbucks tea lattes apart from their other tea drinks, is that each latte is made with equal portions of concentrated tea and milk. Lavender can have a strong flavour.If you’re in the mood for a tea drink that’s a little more decadent than simple brewed tea, be sure to check out the Teavana tea latte menu at Starbucks. Start with a small amount of lavender in this latte and add more as you like.I recommend oat milk which froths well and is extra creamy. If you have a milk frother at home, use it! Frothed milk works best in this recipe.You want a strongly brewed earl grey tea otherwise you can end up with a London Fog that doesn’t have much flavour. Make sure to steep the tea long enough.Divide the tea between two mugs then add the steamed milk and some organic cane sugar if you like it sweetened.In the meantime, steam or froth your favourite kind of milk.You want to make sure the tea is brewed quite strong. Steep the tea ingredients in boiling water.It tends to be more rich and creamy than almond milk. Oat milk: This is the best type of plant-based milk to use for lattes.You can also use any type of sweetener you prefer Cane sugar: Optional if you like it sweet.Chamomille: A light and floral tea, the chamomille adds another dimension of flavour to the latte.Lavender can be quite strong in flavour, so you don’t need to add much! Lavender: Use culinary lavender in this recipe.Earl Grey is a black tea with a nice creamy texture. Earl Grey Tea: This is the base of a London Fog.Ingredients used in a lavender London Fog You can make this recipe in just 5 minutes!.This latte is completely plant-based, organic and low in sugar.This Lavender London Fog is the perfect afternoon pick me up and goes perfectly with some cookies or energy balls. (Some lavender you may buy in a flower shop is not the best for cooking with.) Why you’ll love this recipe They’re dried lavender is culinary grade, so I highly recommend it for this recipe. The tea and dried flowers are from Mountain Rose Herbs and are completely organic and ethically sourced. The earl grey tea has a rich deep flavour and a slightly creamy texture, making it the perfect tea to whip up into a latte. This recipe is similar to a traditional London Fog but is made with the addition of dried lavender and dried chamomille to give this latte a hint of floral notes.Ī London fog is made by combining strongly brewed earl grey tea with frothed milk. This Lavender London Fog is easy to make and comes together in just 5 minutes. This recipe is sponsored by Mountain Rose Herbs. It’s made with a hint of lavender and chamomille for a floral creamy latte! This Lavender London Fog is the perfect soothing latte to enjoy in the morning or afternoon.
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